Brussels Sprout with Hot Chili Sauce

Prep Time:

Cook Time:

30 - 45 Minutes

Serves:

Meal Type

Sides

About the Recipe

Recipe adapted from Dave DiBari of The Parlour

FROM THE MARKET:

Brussels sprouts

Honey

Hot chili sauce

Olive oil

IN YOUR KITCHEN:

Rice Crispies

STEP 1

Heat oven to 400 degrees.

STEP 2

Cut Brussels sprouts in half. Toss with olive oil and roast on a roasting pan for 20 minutes until tender.

STEP 3

While hot add a mixture of honey and a hot chili sauce and coat all the Brussels sprouts.

STEP 4

Right before serving add your rice crispies. (or any type of crunch)